Thursday, January 15, 2009

Who say's sugar free has to taste bad???

A Tasty Barn Yard!!

This suprisingly tasty cake was sugar free!! I made this barnyard cake for a very sweet mans Birthday. The cake itself is a sugar free chocolate cake made with splenda. The frosting was a new rendition of buttercream using homemade splenda powdered sugar! The barn, fence, water, and landscaping was made of fondant which infortunatley couldn't be sugar free. And chow mein noodles came in very handy for the perfect haystack! I loved this cake and hated to see it go... I'll never forget this one it's forever in my top 5!

Reads "Happy Birthday Dad"

























































1 comment:

Jessica Lynn said...

Very cool! I love the haystack!